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Lucky Boxty Pancakes

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Submitted By: Hauntmistress
On: 10/06/2002 03:16 PM

Serves: 2
Prep Time: 30 Minutes
Occasion: Halloween
Cuisine: Not Sure
Effort: Average

8 oz. flour

8 oz. cooked potatoes, mashed

8 oz. raw potatoes, peeled

1 tsp. salt

Oil for frying

Skimmed milk

How to Prepare:

Grate the raw potatoes into a linen cloth.

Wring them out over a basin thus catching a little of the liquid.

Leave this liquid to settle until the water on top is clear.

Place the grated raw potatoes from the cloth into another bowl with the mashed potatoes and mix.

Pour off the water from the top of the potato liquid and pour the remaining starchy sediment on to the potato mixture in the other bowl.

Add the salt and flour then mix the mixture well.

Make a well in the middle of the mixture then add enough skimmed milk to give a batter of dropping consistency.

Beat the mixture well then allow to stand for a couple of minutes before cooking.

Heat a thick based frying pan or griddle and grease with a little oil.

Drop spoonfuls of the potato batter into the pan and spread evenly.

Allow the mixture to cook on the underneath then turn and cook on the other side.

Serve warm with a sprinkling of sugar.

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