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Corn Squash Casserole

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Submitted By: Hauntmistress
On: 10/04/2002 10:34 PM

Serves: 7
Prep Time: 45 Minutes
Occasion: Any
Effort: Easy

Ingredients:
1 med. onion, chopped

3 lbs. frozen creamed corn

3 lbs. frozen squash

2 eggs

1 cup milk

1/4 box saltine crackers, crushed

1 tsp. Lowry season salt

1 1/2 tbs. sugar

1/4 stick butter

1 cup grated Cheddar cheese

How to Prepare:

In a saucepan, cook onion, corn and squash.

Mix the remaining ingredients together in a large bowl. Combine mixtures and pour into a greased casserole dish.

Bake at 350 degrees for about 30 min. or until cooked on sides.

Place grated cheese on top.

Place back in the oven until cheese is melted.
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