Recipe Name
Candy Covered Corn

Posted by Hauntmistress
Serves: 8
Prep Time: 20 Minutes
Occasion: Halloween
Effort: Easy

1 cup orange-colored vanilla candy coating wafers

1/2 cup chocolate-flavored candy coating wafers
8 cups popped popcorn
How to Prepare:
Place wafers in two separate plastic bags (orange in on bag, chocolate in another) and microwave on defrost, one bag at a time, for 1 min. Squeeze bag and repeat until wafers are smooth and melted.

Meanwhile, place 4 cups of popcorn in ungreased 13x9 in. pan.

Cut small hole in 1 bottom corner of 1 bag of melted wafer. Squeeze bag to drizzle half of the melted coating over popcorn; do not stir. Repeat with other bag.

Cover with remaining popcorn and repeat drizzling step with each bag.

Refrigerate 10 min. to set coating.

To eat, break apart into bite-sized pieces.

More great recipes like this one can be found at:
Haunted Bay's Halloween Recipe Database

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