Posted by Hauntmistress
||1 1/2 Dozen
1 cup no-sugar-added apricot fruit spread
1/2 cup butter, melted
2 tsp. vanilla
1 cup flour
2/3 cup uncooked old-fashioned oats
1 1/4 tsp. baking powder|
1/4 tsp. salt
3/4 tsp. cinnamon
1/4 tsp. allspice
1/8 tsp. mace
Gel icing and assorted candies to decorate
How to Prepare:|
Preheat oven to 350 degrees.|
Beat eggs and blend in fruit spread, butter and vanilla. Add flour, oats, baking powder, salt and spices, mix well.
Spread dough into greased 12x8 in. baking dish. Bake 18 min. or until golden brown and firm.
Cut into bars and decorate with Halloween candies.
More great recipes like this one can be found at:
Haunted Bay's Halloween Recipe Database
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