Posted by Hauntmistress
3 1/4 cups cold milk
2 pkg. Jello Chocolate Flavor Instant Pudding & Pie Filling
8 oz. Cool Whip Whipped Topping, thawed, divided
7 3/4 oz. Snackwell's Chocolate Sandwich Cookies, crushed, divided
How to Prepare:
Pour milk into lg. bowl. Add pudding mixes. Beat with wire whisk 1 min. Gently stir in 1/2 of the whipped topping and 1/2 of the crushed cookies.
Spoon 1 tbs. crushed cookies into 10 individual cups. Evenly divide the pudding mixture among the cups. Top with remaining crushed cookies.
Drop remaining whipped topping by spoonfuls onto desserts to create "ghosts."
Refrigerate until ready to serve. Store leftover dessert in refrigerator.
More great recipes like this one can be found at:
Haunted Bay's Halloween Recipe Database
Print This Recipe
Email Recipe To A Friend
Back to Recipe