Pumpkin Cheesecake Pie
Posted by Hauntmistress
1 9 in. graham cracker crust
2 8-oz. pkgs. cream cheese, softened
1/2 cup sugar
1 cup canned pumkin pie filling|
1/2 tsp. cinnamon
1/4 tsp. nutmeg
1 tsp. vanilla
How to Prepare:|
Preheat oven to 350 degrees. Place rack in the center position. |
Place the cream cheese and sugar in a mixing bowl and blend.
Add eggs, pumpkin pie filling, cinnamon, nutmeg and vanilla. Mix until smooth.
Pour mixture into crust and bake the pie for 30 min. or until the top looks dry, with only a small damp spot remaining in the center.
More great recipes like this one can be found at:
Haunted Bay's Halloween Recipe Database
[ Print This Recipe ] [ Email Recipe To A Friend ] [ Back to Recipe ]